Culinary Associate - Line Cook
Company: Embassy Suites by Hilton Huntsville Hotel & Spa
Location: Huntsville
Posted on: May 25, 2023
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Job Description:
Primary Purpose:
The primary purpose of the Culinary Associate is to provide guests
with an excellent dining experience while preparing all orders in
an efficient, timely and high-quality manner that is consistent
with menu recipes.
Work Performed:
The Culinary Associate will be tasked with the following duties,
responsibilities, and assignments:
- Maintain complete knowledge of and comply with all departmental
policies/service procedures/ standards;
- Prepare and cook food items for line and banquet consumption
using standardized food techniques ;
- Expedite the line during serving periods as needed ensuring food
quality and presentation;
- Assist in the coordination of opening and closing as well as all
line prep duties ;
- Stock all food stations and prepare all food for next shift as
required;
- Operate, maintain and properly clean kitchen equipment ;
- Maintain sanitary regulations of food temperatures and rotating
products ;
- Complete regular sanitization/disinfection of all kitchen and
food and beverage wo r k areas to include flooring, storerooms,
prep areas, buffets, dining tables and equipment ;
- Demonstrate a working knowledge of menus, recipes, food
preparation and presentation;
- Operate dish machine and three compartment sinks ;
- Separate and remove trash and garbage and place it in designated
containers
- Coordinates all receiving and storing of products;
- Follow all company safety and security policies and procedures,
including reporting accidents, injuries, and unsafe work conditions
to management; and
- Any and all other work as required to complete the primary
purpose of the position.
__________________________________________________
Actual compensation packages are based on a wide array of factors
unique to each candidate, including but not limited to skill set,
years & depth of experience, certifications and specific office
location. This may differ in other locations due to cost of labor
considerations.
Atrium Hospitality provides equal employment opportunities to all
employees and applicants for employment and prohibits
discrimination and harassment of any type without regard to race,
color, religion, age, sex, national origin, disability status,
genetics, protected veteran status, sexual orientation, gender
identity or expression, or any other characteristic protected by
federal, state or local laws. This policy applies to all terms and
conditions of employment, including recruiting, hiring, placement,
promotion, termination, layoff, recall, transfer, leaves of
absence, compensation and training.
Atrium Hospitality brinda igualdad de oportunidades de empleo a
todos los empleados y aplicantes de empleo y proh--be la
discriminaci--n y el acoso de cualquier tipo sin distinci--n de
raza, color, religi--n, edad, sexo, origen nacional, estado de
discapacidad, gen--tica, estado de veterano protegido, orientaci--n
sexual, g--nero de identidad o expresi--n, o cualquier otra
caracter--stica protegida por las leyes federales, estatales o
locales. Esta pol--tica se aplica a todos los t--rminos y
condiciones de empleo, incluido el reclutamiento, la contrataci--n,
la colocaci--n, la promoci--n, la terminaci--n, el despido, el
retiro, la transferencia, las licencias, la compensaci--n y la
capacitaci--n.
Notice of candidate Privacy Rights:
https://atriumhospitality.com/privacy-policy/
Keywords: Embassy Suites by Hilton Huntsville Hotel & Spa, Huntsville , Culinary Associate - Line Cook, Hospitality & Tourism , Huntsville, Alabama
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